Sipi Area is not only known for its waterfalls — it’s also home to some of the best Arabica coffee in the world. Grown on the rich, fertile slopes of Mount Elgon at 1,600 to 1,900 meters above sea level, this high-quality Bugisu Arabica coffee is loved around the world.
During the Sipi coffee tour, you will visit a local coffee farmer and experience the full journey of coffee — from the plant to your cup. You will walk through the coffee plantation, learn how the beans are picked, dried under the sun, roasted on open fire, and ground by hand using a large wooden mortar and pestle. In the end, you’ll prepare and enjoy a fresh cup of delicious local coffee — made by you!
The tour is more than just about coffee. It’s a chance to experience real Ugandan village life. You will hear stories about traditional farming and daily life. Most of these coffee farmers are part of a local cooperative, which helps them sell their beans to markets around the world.
Part of the money from the tour goes directly to the farmer, and the rest supports community projects in the area, such as schools and clean water. This coffee tour is not only fun and tasty — it’s also a meaningful way to support the local people and learn something new.